A summit for the cocoa sector in crisis

A summit for the cocoa sector in crisis

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The international cocoa conference in Brussels from April 21 to 24, 2024, occurred in a complex context marked by a significant production deficit caused by unfavourable weather conditions and the spread of cocoa tree brown rot. The strong demand from chocolate manufacturers has led to an increase in future prices. This situation presents challenges and opportunities for Africa, which accounts for 50% of the global market thanks to key producers such as Côte d'Ivoire and Ghana.